The BCA will celebrate its 9th annual Global Food and Wine Experience to take place at Guastavino’s, located at 409 East 59th Street (underneath the 59th Street Bridge) in New York City on Friday, November 16th from 7 PM to 10:30 PM. During this event, over 50 chefs, wine and spirit merchants, and hundreds of food connoisseurs will come together to create a platform for extraordinary culinary exploration. As part of the event’s unique experience, more than 50 culinary students will be working side by side with New York’s premier industry professionals as they prepare and unveil the latest trends.
The event highlights will include a culinary sampling from select restaurants paired with winemakers, distributors and outlets from around the world as well as restaurants pairing gourmet tastings with wines and spirits. This event is not only a fantastic experience for the guests in attendance, but a wonderful opportunity for culinary students to get hands-on experience and exposure working in an up-scale, professional atmosphere alongside professionals that they aspire to become in the future.
